Sweet, hearty roots harvested straight from the market garden.
 
Fresh sweet potatoes, grown and harvested right here at Wendland Family Farm.
 
Naturally sweet, hearty, and wonderfully versatile, sweet potatoes are a garden favorite that can move easily from simple weeknight meals to cozy seasonal dishes. Roast them until caramelized, mash them with butter and herbs, add them to soups and skillets, or bake them into both savory and sweet recipes.
 
Our sweet potatoes are harvested in small batches throughout the growing season and gathered fresh for your kitchen.
 
Ways to Use It
Roasting • baking • mashing • soups • stews • skillets • casseroles • fries • breakfast dishes • breads • pies
 
How to Keep It Fresh
Store sweet potatoes in a cool, dry, dark, and well-ventilated place.
Avoid refrigerating whole sweet potatoes, as cold temperatures can affect their texture and flavor.
Keep them away from excess moisture and use any potatoes showing damage or soft spots first.
 
Product Details
Farm grown
Fresh harvested
Seasonally available
1 lb — $4
 
Because our vegetables are grown and harvested with the seasons, availability may vary from week to week.
 
From Our Market Garden
Sweet potatoes are one of those crops that spend the season quietly growing beneath the soil before harvest finally reveals what the garden has been working on all along.
 
We grow and harvest ours right here on the farm so you can bring fresh, locally grown goodness home to your table.
 
Fresh from our farm to your table.